Other English words starting with Letter CO; Popular Words. (Usually in plural) a small, typically bite-sized appetizer or snack suitable for eating with cocktails. What does cocktail mean? ... cocktail (noun) an appetizer served as a first course at a meal. This tall highball drink is a essentially gin sour, a sweet and sour drink made with gin. —v.i. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2. a beverage or solution concocted of various drugs. Traditionally canapés are made with an edible base — crackers or breads. A cousin of the gin fizz, it’s refreshing and bubbly, impressively loaded with ice in a highball glass.Top with a cocktail cherry and it’s one of the most sought-after cocktails out there. If you’re not familiar with the term ‘après ski’, you should know that its a french term literally meaning ‘after ski’ that refers to the general social activities that result after a day of skiing at a … Finger food is offered either on a large table buffet style or presented on the center cocktail table. They will have you throwing away your recipes using frozen meatballs and grape jelly because this homemade cocktail meatball recipe is 1000X better. Appetizer Meaning in English to Urdu is بھوک تیز کرنے والی دوا, as written in Urdu and Bhookh Taiz Karnay Wali Dawa, as written in Roman Urdu. Best Appetizers: Getting the Party Started Whether it's for a meal, a party, or a snack, everyone loves a tasty appetizer. Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. https://www.theroastedroot.net/20-appetizer-and-cocktail-recipes How to use appetizer in a sentence. Information and translations of cocktail in the most comprehensive dictionary definitions resource on the web. Hot and cold appetizer .. 1. See more ideas about appetizer recipes, cocktail weenies, cooking recipes. 5) Florida cocktail:- orange & grape fruit segments, orange & grape fruit juice poured on the top. The apéritif food could be hot or cold, but it is finger food, able to be picked up easily and enjoyed by the fingers. Synonyms for cocktail in Free Thesaurus. Cocktail Meaning 1 : an appetizer served as a first course at a meal. The breads can be fresh, toasted or fried. appetizer - WordReference English dictionary, questions, discussion and forums. at a cocktail party: They cocktailed before going to the theater. An hors d'oeuvre (/ ɔːr ˈ d ɜːr v (r ə)/ or DURV(-rə); French: hors-d'œuvre [ɔʁ dœvʁ] ()), appetiser or starter is a small dish served before a meal in European cuisine.Some hors d'oeuvres are served cold, others hot. Deviled Eggs Ingredients: 6 hard-boiled eggs, peeled and sliced in half, lengthwise 1/4 cup mayonnaise 1 teaspoon vinegar 3/4 teaspoon prepared mustard 1/8 teaspoon salt 1 dash white pepper 1/8 teaspoon Worcestershire sauce Directions: Carefully These easy Cocktail Meatballs are always the first to go at every party! A base of a small piece of bread, pastry or crackers. Origin 1920s; earliest use found in China Press (Shanghai). Modern canapés may use a cracker, a small pancake (called blini) or even a pastry shell as the base. —adj. ; A flavorful spread such as butter, flavored cream cheese or mayonnaise. shrimp cocktail definition: 1. shrimp served cold with a spicy tomato sauce, usually eaten as an appetizer (= a small dish…. The list of drinks that qualify has many of the oldest and most popular cocktails. to drink cocktails, esp. … Appetizer, 1 meaning, Noun: A small, light, and usually savory first course in a meal. any eclectic mixture or miscellaneous collection. Teth; Slimed Meaning; Bais Meaning; Laxities; Fibrosities; Popular Pages. The appetizer food is filling, enough to leave the … The word cocktail has spawned more mixological inventiveness than any other Global English term.. Cocktail definition is - a usually iced drink of wine or distilled liquor mixed with flavoring ingredients. cocktail - an appetizer served as a first course at a meal hors d'oeuvre - a dish served as an appetizer before the main meal crudites - raw vegetables cut into bite-sized strips and served with a dip The word cocktail has spawned more mixological inventiveness than any other Global English term.. Use toothpicks and small plastic skewers to hold small complementary pieces of food together. In this list of the best appetizers, we have compiled 25 delicious appetizers for you to choose from. The English Is Coming! Aperitif cocktail recipes typically include gin, vermouth or an aperitif spirit such as Campari. Cocktail Meaning 2 : a short mixed drink. Cocktail definition: A cocktail is an alcoholic drink which contains several ingredients . Many of the fancy martinis that include vermouth are also considered to be aperitifs. They are often referred to as snacks or hors d' oeuvres.. Learn more. cocktail (n.) "strong, stimulating, cold American drink," first attested 1806; H.L. Words starting with ant; Words with with A and F; The English Is Coming! Point for the serving and presenting of cocktail 1) Cocktail should be served well chilled, they could be single or assorted. 2) The fruit should be cut in an attractive manner into segments, balls, or dices. All Free. They’re tender, juicy, flavorful, easy, addictive and always a runaway hit! Meaning of cocktail. Recipes Of Cold and Hot Appetizer Name: Gazell Joy Tao-ing Grade 9-D 2. Appetizers are dishes served before a meal or at a cocktail party or other informal occasion. Ahh, the Tom Collins: this nostalgic cocktail is about as classic as it gets! 5. An appetizer is a small dish of an overall meal.It can also be a drink or multiple drinks containing alcohol. Mencken lists seven versions of its origin, perhaps the most durable traces it to French coquetier "egg-cup" (15c. Learn more. How to use cocktail in a sentence. Appetizer definition is - a food or drink that stimulates the appetite and is usually served before a meal. | Meaning, pronunciation, translations and examples Jan 2, 2020 - Explore Sarah Wilson's board "Cocktail weenies", followed by 102 people on Pinterest. The appetizer selection should be visually appealing, but the way you arrange the appetizers also needs to catch the eye. Appetizer Meaning In Urdu. Antonyms for cocktail. Prepare yourself with a bevy of bite-sized nibbles sure to satisfy even the foodiest of guests at your next holiday party. Cocktail Meatballs are the perfect party appetizer simmered in the most irresistible sauce ever. Wiktionary (0.00 / 0 votes) Rate this definition: cocktail (Noun) A mixed alcoholic beverage. The word is from the French, meaning sofa — tiny morsels had in the living room amidst cocktail chatter before the formal lunch or dinner. A cherry placed on top. Consider arranging the foods in a unique way or decorating the serving platter the foods will sit on. 'Tis the season for entertaining! a portion of food, as seafood served with a sauce, a mixture of fruits, or juice, served as the appetizer course of a meal. appetizer definition: 1. a small amount of food eaten before a meal: 2. the first part of a meal: 3. a small amount of…. Cookbook - Recipe index. Hors d'oeuvres may be served at the dinner table as a part of the meal, or they may be served before seating, such as at a reception or cocktail party. From dips to finger foods, you are sure to find inspiration from this list for your next appetizer creation. Common examples include: shrimp cocktail, calamari, salad, potato skins, mussels, bruschetta or cheese and crackers.An appetizer may also be very elegant in some restaurants. In general, appetizers are intended to be eaten by hand in a bite or two, or at least be capable of being cut with the side of a fork, rather than a knife. There are many synonyms of Appetizer which include Aperitif, Cocktail, Dip, Relish, Sample, Spread, … While hors d’oeuvre refers to the part of a meal one may indulge in prior to the chef’s masterpiece, amuse-gueules, a term that is often used interchangeably with appetizer (or hors d’oeuvre) means “teaser for the palate,” and refers to small buffet-style dishes served at parties rather than an introductory course to a meal. 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