T raditional margaritas filled with tequila, triple sec, and fresh-squeezed lime juice is good and all, but man is it a hassle to get all the ingredients together especially when you are camping, enjoying game day, or spending the day on the river.Thankfully the redneck margarita recipe is just as tasty and is so much easier to put together. Now, at first this might not surprise you because many frozen margarita recipes call for frozen limeade concentrate. Typically for margaritas, I … You will also need ice and a good blender, plus a few limes, and kosher salt if you like salt on the rim of your glass. Especially if it’s good tequila. But I'm suggesting you start using it for large batches of margaritas on the rocks ASAP. The exact proportions of tequila to lime juice to triple sec may vary depending on whether you like a very boozy drink or one that works well with enchiladas and tacos. You can enjoy it even in a frozen form. I’m no margarita expert, but the mango seems to do a fine job of balancing the tequila. Stir well and serve over ice in salt-rimmed glasses. Bring on the tequila. How To Make The Best Skinny Margaritas. Plus, the tequila is what we really want to be tasting anyways, right? (If you’re making a lot, KitchenAid also makes a citrus juicer attachment for the stand mixer that I totally impulse bought on sale for such occasions! Use a lime wedge to wet the rim of the glass, then roll the rim in the lime zest sugar/salt to coat. A similar recipe I have calls for just the concentrate (whole container,thawed) then fill the limeade container with tequila and add to the pitcher,and finally add 1 can of beer. These margaritas are super simple to make. https://delightfulmomfood.com/skinny-margarita-recipe-rocks Fill with ice and set the glasses aside. https://bestoflifemag.com/minute-maid-limeade-margarita-recipes I prefer a citrus reamer, though some people like a hand press. The intense flavor counteracts the added ice that would otherwise dilute the drink, leaving you with essentially a tequila-flavored Slurpee. Squeeze some limes. We’re making limeade margaritas! https://www.food.com/recipe/margarita-limeade-on-the-rocks-331950 It is a perfect balance of sweetness, tartness and freshness. https://www.yummly.com/recipes/margarita-without-triple-sec Rim. The cocktail goes well with either salt or sugar! Limeade Margarita is made when you add a cocktail to the basic limeade. Personally, I’m all about the margaritas sans triple sec. The rim for this class is super simple – lime zest and sugar or salt. It is the best drink for the parties as its easy to make. The best-frozen margaritas should be easy to make, and this recipe fits the bill, with only three main ingredients: tequila, triple sec, and frozen limeade. 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